10on10Foods
Everyday Protein 40 gm High Protein Atta
Everyday Protein 40 gm High Protein Atta
We believe your daily roti shouldn’t just fill you up, it should fuel your day. 10on10 Foods Everyday Protein High Protein Atta is crafted from premium, handpicked high-protein wheat and naturally fortified with clean, plant-based protein.
The best part? We don't warehouse our flour. We stone mill your batch fresh only after you place your order. With no chemicals, no fillers, and an incredible, industry-leading 40g of real protein per 100g serving, this is the ultimate nutritional upgrade for your kitchen.
Why Choose 10on10 High Protein Atta?
- 40g Protein per 100g: An ultra-high protein formulation—nearly 4x the protein of regular whole wheat atta—designed to match the protein density of traditional protein supplements through real food.
- Traditional Stone Ground Flour: We use traditional, slow-moving stones to preserve the natural nutrients, dietary fibre, and rich flavor of the grain.
- 100% Clean Label: Absolutely free from chemical bleaching agents, synthetic preservatives, or artificial additives.
- No Taste Compromise: Enriched with natural plant protein that blends seamlessly, ensuring your rotis remain incredibly soft, puff up perfectly, and taste delicious.
- Milled-To-Order Freshness: Your flour never sits on a retail shelf. It goes straight from our stone mill to your kitchen doorstep.
Nutritional Value (Per 100g Serving)
| Nutrient | Value per 100g | Health Benefit |
|---|---|---|
| Protein | 40g | Maximum muscle synthesis, advanced weight management & extreme satiety |
| Dietary Fibre | 12g* | Excellent gut health support & helps stabilize blood sugar spikes |
| Complex Carbs | 40g* | Lower glycemic impact with sustained, slow-release energy |
| Iron & Zinc | Natural | Essential micronutrients naturally present in whole grains |
*Please note: Fibre and Carbohydrate values are estimates based on initial tests for this ultra-high protein formulation. Refer to your pack label for final certified lab numbers.
From Soil to Stone: How It's Made
Great flour starts in the soil. We source premium, naturally high-protein wheat varieties grown by farmers in mineral-rich black soil regions.
Once the grain reaches us, it undergoes our signature low-temperature stone milling process. Unlike massive commercial roller mills that run hot and fast—stripping away the nutrient-dense bran and germ—our slow stone-grinding method keeps the whole grain intact. This protects heat-sensitive amino acids, healthy fats, and essential vitamins. No maida blending, no silica, and no chalk flow agents.
The 10on10 Transparency Promise: Every pack features a unique QR code. Scan it to watch the exact video batch of your flour being stone-milled. Freshness you don't just taste, but verify.
Who Is This High Protein Atta For?
- Fitness Enthusiasts & Bodybuilders: The perfect whole-food alternative to hit aggressive macronutrient targets without relying solely on protein shakes.
- Health-Conscious Families: Easily turn standard carbohydrates into a high-protein staple food to support active lifestyles.
- Vegetarians & Vegans: An elite source of complete plant-based protein derived entirely from clean, natural sources.
- Weight Management & Low-Carb Seekers: Higher protein density paired with reduced carbohydrates helps control calorie intake while keeping hunger locked down for hours.
Frequently Asked Questions
Q: What makes Everyday Protein Atta different from regular whole wheat flour?
Standard whole wheat atta generally contains around 11g–12g of protein. 10on10 Everyday Protein Atta delivers an extraordinary 40g of protein per 100g—nearly four times the protein of ordinary flour. We achieve this by combining naturally high-protein wheat varieties with clean, premium plant-based protein, all while maintaining our signature farm-to-table freshness.
Q: Will my rotis taste different or turn hard?
Not at all. Despite the massive protein upgrade, your rotis will remain soft, pliable, and easy to roll. Because of the traditional stone-milling process, the flour retains its natural oils, giving your chapatis a slightly sweet, nuttier flavour without any chalky texture or protein powder aftertaste.
Q: Is the extra protein natural or synthetic?
It is 100% natural. We do not use chemical isolates, synthetic amino acids, or artificial protein powders. The protein boost comes entirely from nature: high-protein wheat grains and premium plant-based protein sources.
Q: Can growing children and seniors consume this high-protein flour?
Yes, absolutely. It is made from 100% whole grain wheat with zero chemical additives, making it incredibly safe and highly nutritious for the entire family. The elevated protein and fibre profile is excellent for growing kids and maintaining muscle mass in seniors.
Q: How fresh is the flour when it arrives at my home?
We follow a strict "mill-after-order" model. We do not stock pre-milled flour. Once your order is placed, your batch is ground and shipped out within hours, arriving at its absolute nutritional peak.
Q: Does one single roti give me 40g of protein?
The 40g protein metric is calculated per 100g of dry flour. A typical medium-sized roti uses roughly 30g–35g of atta. Therefore, each individual roti provides an impressive 12g to 14g of pure protein. Enjoying just 2 rotis a meal effortlessly nets you up to 28g of clean protein—equivalent to a standard scoop of whey!
Create Your Own Customized Order
For bulk orders or if you want to create custom combo. You can curate as per your preference. Choose any quantity, any combination—made just the way you like it.
